Pepperoni Rolls Recipe | Food Network Kitchen | Food Network Privacy Policy Disclosure Contact Powered by CultivateWP. Enjoy once cooled slightly with a side of marinara. I enjoyed checking out the rest of your recipes. Place a piece of pepperoni and a cheese cube in the center of each circle. Preheat the oven to 375F. Once stretched, lay out the pepperoni on it (pieces should touch. Garlic Butter Pepperoni Pizza Rolls - foodiecrush.com Remove from pan and allow to cool on a plate. Fold sides toward center over filling. Prior to baking, brush the surface of the rolls with the egg wash. Bake each sheet of rolls for 20 minutes. A 48-ounce package with 36 dough balls package yields 18 pepperoni rolls. Roll tightly, tuck in ends, and press all edges tightly with your fingertips until well sealed. But opting out of some of these cookies may have an effect on your browsing experience. The other part of pepperoni rolls reputation, she asserts, is classism. For good reason too, theyre amazing. Sprinkle the salt, pepper, and herbs over the toppings, then drizzle lightly with the red wine vinegar. Directions: Step 1: Take four pieces of white bread and carefully cut the crusts off with a sharp knife. ), Back to Bob Heffner's Pepperoni Roll Homepage. By far, Sunseri's most popular product is the two-pound pepperoni roll stuffed with homemade pepperoni, mozzarella and provolone cheeses. Leonard Labriola's Italian Market Place rolls on the baking sheet, brush with olive oil, and bake for 10-12 minutes or until golden brown. Cover the rolls with a kitchen towel and let them rise for at least 30 minutes. What should be done after baking is to gently run a stick of butter over the top of rolls fresh out of the oven. Stir in the yeast and syrup, then let stand for 5 minutes. All the local bakeries made them, and every convenience store and newsstand had a jar of them for sale on their counter (often displaying them in an old Tom's Peanuts heavy glass jar with a shiny metal lid.) Serve with Oliverio peppers and cheese or eat them on their own! Repeat until all the dough balls have been filled. Im not from Italy, but I make a delicious Italian meatball from an Italian recipe. Transfer to a cooling rack. This post may contain affiliate links. The contrast between the soft, sweet roll and its spicy filling is very satisfying. Enjoy! I bake the sheets individually, but you can do whatever works for you! Brush rolls lightly with this glaze. Our deli makes authentic prepared foods in-house and sandwiches that are better than homemade. Arrange 4 pepperoni slices on each rectangle and top with a mozzarella cheese stick. With this recipe, you, too, can bake pepperoni rolls with love to transform your day into a special occasion. Fold all edges together; press to seal. Although it certainly does help. Sherri Spring. Thank you. Easy Pepperoni Rollups Recipe | All Things Mamma Note: the recipe was updated September 10, 2000. Im sorry if you dont appreciate that concept but comments are open forums not just complimentary echo chambers to appease people who are so caught up in fandom they refuse to recognize something may also have negative aspects as well. You've got to try them to see why they're famous here! Place 4-5 pepperoni slices in center of dough. 112 Northgate Drive Warrendale, PA 15086. I'm pretty good at eyeballing it but to be extra sure, pat the dough into a rectangle about 8 x 12 inches. For extra awesomeness, brush the rolls with melted butter before and after baking. If you want to use homemade dough for this recipe, do so! Pepperoni Bread Recipe (with Pizza Dough) | Kitchn And this example unfortunately does not sway far from that path. Pepperoni Pizza Rolls - Gemma's Bigger Bolder Baking Using premade pizza dough from the store makes this recipe a breeze! 3. Also you need to get freshly baked pepperoni roll and pick up some chocolate covered espresso beans while you are there. Making the rolls the same size ensures an even baking time. Continue making the rest of the pepperoni rolls. Amount is based on available nutrient data. Drain on paper towels. The way you state your comment seems to imply you dont think I did. Sunseri's bakes all its breads fresh daily and uses no preservatives. You could use both pepperoni and cheese, or add some roasted red pepper, or maybe other non-traditional fillings that would still be very tasty. I prefer my pepperoni roll recipe to be made without cheese. Add the yeast, lukewarm water, and sugar to the bowl. 2023 All Things Mamma. All rights reserved. Add one stick of pepperoni on the right side of the dough and fold the dough over just the pepperoni. Repeat with the remaining dough. When is the best time to eat a pepperoni roll? After one bite, youll know what the fuss is about. Bake for 20 - 25 minutes or until lightly golden. Theres not a right way to do it. You don't need to let the rolls raise further. The dough should double in size. Uncover bowl; sprinkle in a little more flour and knead again before dividing in half into two balls. Not bobble it up in the very next sentence after you critique someone else. Back to School Lunch Ideas, Hacks, And After School Snacks. 1 cups shredded mozzarella cheese 3 tablespoons butter melted 1 teaspoon dried basil 1 teaspoon garlic powder 4 tablespoons grated parmesan cheese 1 teaspoon dried parsley Pasta or marinara sauce for dipping Instructions Preheat the oven to 375 degrees. Like yours though, you can eat them room temperature, or heat them if you like. Stir in the flour, using extra flour or water as needed to make a soft dough that isn't too sticky. Volume should double. Roll the bread up and place onto a cookie sheet. West Virginia Pepperoni Roll Tutorial with Lost Creek Farm Warming Turmeric Chicken and Mushroom Soup. Instructions Combine the warm water and yeast in a large bowl. The kids also call them pepperoni sticks as theyre gobbling them down. document.getElementById( "ak_js_1" ).setAttribute( "value", ( new Date() ).getTime() ); Thank you to our donor Dish Works for your support of PA Eats programming and mission! On the stories side of things, the Rolling Pepperoni website acts as a blog to introduce fans to other local folks, like April Graper of Ideal Grain Free Granola, Dr. Lou Martin, professor at Chatham University who is a leader in the field of Appalachian Studies, and Odana Chaney, a poet and sixth-generation Appalachian woman. Add Italian seasoning and red pepper flakes. Our rolls have greasy bottoms that are transparent in color because the fat that marbles our pepperoni is colorless.. Easy Homemade Pepperoni Rolls - West Virginia Recipes | Snack - Food Lion These are absolutely AMAZING! https://www.countryclubbakery.net/product-page/3-dozen-pepperoni-rolls, Wow! Bake uncovered for 15-17 minutes, until tops of rolls are golden brown. Mix flour, 3/4 cup sugar, and salt in a large bowl. Take each piece, flatten it lightly on the board with your hand, and place 4-5 slices of pepperoni in the middle, overlapping but not stacked. Pepperoni Pizza Bread Recipe - Pillsbury.com A Taste of Home With Jimmy and Nino Sunseri - Off the Bluff Pinch seam closed, sealing well, and place seam side down on oiled pan. Flatten the dough ball between your palms into a slightly oblong shape. Add the egg and blend 5 seconds more. You can also brush the melted butter mixture on again at the end of baking if you want. In a small bowl, place 1/4 cup warm water and sprinkle the yeast over it. I certainly havent gone around arguing with anyone thats left positive feedback. Thin-sliced packaged pepperoni, about four ounces (paper thin is best) Dont forget to check out some of our other Back to School Lunch Ideas, Hacks, And After School Snacks that you can whip up in a few moments of time, that this recipe is perfect for! Hi, I would like to try to make a carrot cake roll. Video Authentic West Virginia Pepperoni Rolls Recipe Watch on Notes document.getElementById( "ak_js_1" ).setAttribute( "value", ( new Date() ).getTime() ); Im Kylie, and I started Tried & True to share easy, elegant recipes you can make any day of the week. Serve warm or at room temperature. Pepperoni Rolls Recipe: How to Make It - Taste of Home Once dough has risen, preheat oven to 350F. 1 package pepperoni 2 tablespoons olive oil 1-2 tablespoons garlic powder Preheat over to 375. If you dont believe me make a batch of these and take them with you for comparison the next time you go to West Virginia and you will clearly see just how off the mark they are when you sample them next to one bought in central W. Va. Youll quickly realize just how in adequate these are in stacking up to a true pepperoni roll. Starting at the long end, roll dough, pinching to seal. Pepperoni Rolls Pepperoni Rolls Recipe - Food.com But sometimes, there is no time and this is why this West Virginia pizza roll recipe is the best. Let it sit until dissolved and creamy, about 5 minutes. West Virginia style pepperoni rolls will take awhile to prepare. And while some versions very much resemble Hot Pockets in terms of appearance and flavor, there are some really good, scratch-made versions out there, too. Kids love making pepperoni rolls! How to Make Pepperoni Rolls: First, preheat your oven to 400F, and grab a large baking sheet (or 2 smaller baking sheets), and your parchment paper. Set aside. Arrange a rack in the middle of the oven and heat the oven to 375F. "Rolling Pepperoni's Signature Pork Pepperoni is pork, cracked black pepper, mixed red pepper, fennel, garlic, paprika and salt. Preheat oven to 400 degrees and line a baking sheet withparchment or a silicone baking mat. Schulers experience moving from West Virginia to Pittsburgh, and realizing how nuanced the region of Appalachia is, influenced the storytelling aspect of her company. These cookies will be stored in your browser only with your consent. Stir to combine, then add 1 cup water. And I didnt even give the worst rating; a 1 star, thats possible. To the author, Thank you for the recipe! Maybe you mistook honesty for an attack but if you re-read my original article youll note no attack exists. Cover again with the plastic wrap, and allow them to rise in a warm place for one more hour. Youre right it is just a recipe. Easy Pepperoni Rolls Recipe Your Family Will Love! - Real Mom Nutrition 1/4 cup dry powdered milk All rights reserved. Finish assembling: Use a pastry brush to brush tops of the rolls with the garlic herb butter, then sprinkle the rolls with the reserved cheese. Add the rest of the wet ingredients and whisk to blend. How to Build the Perfect Hoagie - A Cookie Named Desire The truth is most of the time these family recipes are nothing more than taking pepperoni and pairing it with a bland non descript and often hard textured white bread or dinner roll recipe. Tim's pepperoni roll page In an electric skillet or a deep-fat fryer, heat oil to 375. The pepperoni roll traces its roots to the foodways of Calabrese immigrants who moved to northern West Virginia in the early 1900s to find work in the region's coal mines. Mix in flour 1 cup at a time until dough is too stiff to mix. Tasty Ceramic Non-Stick 16-Piece Cookware Set, Fruit and Cream Cheese Breakfast Pastries, This site is protected by reCAPTCHA and the Google. Preheat oven to 400 degrees.Melt butter in a large skillet over medium-high heat. Store in refrigerator until ready to use. Have a recipe of your own to share?Submit your recipe. All the Ingredient Substitutions You Need to Make Michael Symon's Daily Dinners. Some people fully encase the pepperoni in their dough, but I like a little peeking out the ends as a visual enticement to tip folks off that they are in for a treat. Roll dough around pepperoni, pinch the edges closed, and place rolls on the prepared cookie sheet. If you cant find the stick pepperoni, you can use slices, too! In and around West Virginia, its common and totally acceptable to make pepperoni rolls with Rhodes frozen dinner roll dough. Turn out onto a floured board and knead for a couple of minutes.